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Atlantic City Restaurant Week, Atlantic City, New Jersey, February 7-March 5, 2011
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The Atlantic City Restaurant week is schedule for February 7th – March 5th, 2011, and is a seven-day celebration of the culinary scene in Atlantic City and one of the most delicious food festivals in the United States! During the week, fine restaurants throughout Atlantic County will offer value priced three-course lunches for $15.11 and three-course dinners at just $33.11. A full list of participating restaurants is online at The list is updated regularly, and menu items, chef biographies and other details will be added as the date approaches. 

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